Navigating the energy debate: Challenges and solutions | Martin Wood, Adrian La Porta and John Dyson

The wine list meanders from Lebanon to Sicily to Spain.(Keep screen awake).

Chicken Breast Test:.I grilled boneless, skinless chicken breasts and used the fork from the sets that contained them to pick the chicken up and flip it.

Navigating the energy debate: Challenges and solutions | Martin Wood, Adrian La Porta and John Dyson

I evaluated how easily the fork pierced the meat, whether it was easy to turn the chicken over, or if it slid off the tines.. Food & Wine.Basting Brushes.Barbecue Sauce Test:.

Navigating the energy debate: Challenges and solutions | Martin Wood, Adrian La Porta and John Dyson

I applied barbecue sauce to each chicken breast after turning them over using the basting brush from the sets that contained them.I looked at how easy it was to hold the brush and apply the sauce without exposing my hands to heat.. Skewers.

Navigating the energy debate: Challenges and solutions | Martin Wood, Adrian La Porta and John Dyson

Chicken Skewer Test:.

I loaded a skewer from each set that contained them with chicken and grape tomatoes.Hand wash only.. Credit: Food & Wine.

Oxo Good Grips 4-Inch Pizza Wheel and Cutter.The ergonomic design and sharp blade passed cleanly through crust, cheese, and toppings with little effort.. Cons.

This cutter may require extra passes and effort for thick crust pies..This pizza cutter from OXO is an ergonomic take on a classic wheeled cutter design.

Previous
Previous

Improving productivity in construction, Built Environment Matters podcast with Josh Johnson, Expert - Engineering Construction & Building Materials at McKinsey & Company. Part 1 of 2.

Next
Next

Accelerate Pharma: The Solvent Debate